• Arul Nigam

Chipotle Mexican Grill

Updated: Sep 28

With over 2000 locations in 5 countries, Chipotle Mexican Grill is a highly accessible allergy-friendly restaurant, with fresh and healthy ingredients.


According to their website, Chipotle does not use “eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in [their] food.”


Chipotle also offers gluten-free and dairy-free options.


A complete list of allergens and ingredients is available here.


Not only does Chipotle provide delicious dining options, but they strive to accommodate dietary restrictions. Chipotle is a definite stop if you’re looking for a place to grab a quick (and tasty) bite this holiday season!

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