• Shirali Nigam

Easy DIY Nut-Free Chocolate Strawberry Bouquet



Ingredients:

  • Fresh Strawberries (Washed)

  • Nestle White Chocolate Chips

  • Baker's Milk Dipping Chocolate

  • Red Food Coloring

  • Baking Paper & Ribbon

  • Wooden Skewers


Steps:

  1. Melt Baker's Milk Dipping Chocolate Chips in a bowl.

  2. Dip 1/3 of your strawberries in the chocolate and let dry. Use a spoon to drizzle additional chocolate on top of strawberries for a cool effect.

  3. Melt Nestle White Chocolate Chips using a double boiler.

  4. Use half of the melted white chocolate and repeat Step two.

  5. Add one drop of red food coloring to the remaining white chocolate to create a light pink color.

  6. Repeat Step 2 using pink-colored white chocolate.

  7. Once all the strawberries are completely dry pierce each top with a wooden skewer.

  8. Arrange skewered strawberries in a bouquet and wrap with a brown baking sheet for enhanced presentation.

  9. Enjoy this delicious nut-free treat.


For this recipe and more easy to make allergy-friendly treats, follow @Cardayum on Instagram.

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